Healthy Cottage Cheese and Banana Muffins for Children
These nutrient dense muffins are packed with protein and healthy fats to help your child grow big and strong!
Ingredients
- 2 Cups Flour Oat or Plain
- 2/3 Cup Cottage Cheese
- 1/2 Cup Peanut Butter
- 2 Large Eggs
- 2 Ripe Bananas Mashed
- 1 Teaspoon Baking Powder
Instructions
- Preheat your oven to 350℉ (180℃)
- In a large bowl, combine the flour and baking powder
- In another bowl, mix the cottage cheese, peanut butter, eggs, and mashed banana until smooth.
- Pour the wet mixture into the dry ingredients and stir until just combined.
- Divide the batter evenly into a greased muffin tin.
- Bake for 20-25 minutes or until golden and a toothpick comes out clean.
- Allow to cool before removing from the tin.
Notes
These muffins do not contain added sugar making them suitable for infants who are developmentally ready to consume. While the ripe bananas add a hint of sweetness, if you would like to add additional sweetness you can choose one of the following options:
- 1/4 C Sugar
- 1/2 Cup Apple Sauce
